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Apply Today For The X25 Meal Delivery Staff – Hospital Catering Job Vacancies At Sodexo – Teyseer Services Co. In Doha – Qatar 2023-24!

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Food from hospital kitchen must be brought to the patients visitors and staff by meal delivery staff. While working, they are required to abide by certain safety rules.

Meal delivery staff that deliver food may be employed by numerous different hospital or clinics. Some may specialize on a particular cuisine, while others may offer a broad selection of foods. However, no matter what they offer, they all have one thing in common: they must be fast!

JOB EMPLOYER

Meal Delivery Staff – Hospital Catering Job Openings At Sodexo – Teyseer Services Co. Details:

Experience: 2 – 8 Years

Job Location: Doha – Qatar

Education: Secondary School, Diploma

Nationality: Any Nationality

Gender: Any

JOB EMPLOYER
JOB EMPLOYER

Benefits: Accomodation, Food, Transportation

Vacancy: 25 Vacancies

Job Description

Roles & Responsibilities

Job Summary

To provide a high standard of customer service in the F&B operations to the patients visitors and staff.

  • Assemble of meal trays for delivery to patients.
  • Delivery of meals to the patients according to the established time schedule.
  • Monitor food quality, report any issues or complaints to Maintenance-Patient Services Manager.
  • Deliver a high level of customer service for the patients, visitors and staff at the Hospital to meet the Hospital SOPs
  • Be familiar with the daily food menu in order to answer patients and attendants inquiries regarding food served
  • Be the first point of contact for complaints, feedback and endeavor remedy to situations as soon as possible and inform the supervisor as soon as possible.
  • Collect dirty crockery for washing.
  • Operate dishwashing machine in accordance with established safe operating procedures. Stack and storage of items after washing
  • Be able to work in the Kitchen on the line and in the ward serving patients.
  • Responsible for maintaining cleanliness at assigned pantry and work area and coordinate with housekeeping staff for cleaning maintenance on regular basis.
  • Responsible for washing and cleaning or crockery, cutlery and service equipment as required
  • Assist with stocking and maintain all records as required by Hospital SOPs
  • Ensure all supplies, equipment and work areas are in order to ensure the efficient service and meet Hospital standards and report any defects as soon as possible
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Desired Candidate Profile

  • High School Diploma
  • Food hygiene
  • 2 years in 3 or 4 star or equivalent in hotels, cruise, hospitality or health care in a F&B role and 1 year in a hospital/healthcare setup
  • English fluent written and spoken
  • Catering and Service
  • Organized

Employment Type

Company Industry

  • Restaurants
  • Catering
  • Food Services

Department / Functional Area

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

FOR MORE INFORMATION AND APPLICATION VISIT: APPLICATION PAGE

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