About the Organization
The Food and Agriculture Organization (FAO) is a specialized agency of the United Nations (UN) committed to achieving food security for all. Founded in 1945, FAO works in over 130 countries, helping governments, farmers, and communities create sustainable food systems and resilient agricultural practices.
FAO’s mission revolves around three core goals:
- Eliminating Hunger & Malnutrition – Ensuring that everyone has access to sufficient, safe, and nutritious food.
- Promoting Sustainable Agriculture – Enhancing agricultural productivity while protecting natural resources.
- Strengthening Rural Livelihoods – Supporting smallholder farmers, fishers, and pastoralists to improve their living conditions.
FAO leads global initiatives to combat climate change, deforestation, food waste, and biodiversity loss. It collaborates with governments, NGOs, private sector partners, and research institutions to develop policies and projects that drive global food security.
As part of its efforts, FAO hires consultants to provide technical expertise, policy advice, and research support in various fields, including agriculture, food safety, climate resilience, economic development, and rural transformation. These consultancies offer professionals an opportunity to contribute to global food security and sustainable development.
Why Work for FAO?
Working as a consultant at FAO provides a unique opportunity to contribute to global food security and sustainability. Here’s why FAO is a great organization to work for:
🌍 Global Impact – FAO plays a leading role in ending hunger and promoting sustainable agriculture worldwide.
💡 Innovative & Research-Based Work – Be part of cutting-edge projects that shape food systems and agricultural policies.
📚 Professional Growth – Gain international experience, work with top experts, and access training programs.
🌱 Sustainability-Focused – Work on projects related to climate-smart agriculture, water conservation, biodiversity, and food systems innovation.
🏡 Flexible Work Options – Many consultancy roles offer remote, hybrid, or short-term contracts.
As a consultant, you will help governments, policymakers, and local communities implement solutions that improve food production, reduce waste, and adapt to climate challenges.
Key Responsibilities
FAO consultancies cover a wide range of technical, research, and policy advisory roles. While specific duties depend on the position, general responsibilities include:
🔹 Policy & Strategy Development – Providing expert advice on food security, climate change, and rural development strategies.
🔹 Research & Data Analysis – Conducting studies on agricultural trends, food prices, and climate impact on crops and livestock.
🔹 Project Management & Implementation – Supporting and monitoring field projects in collaboration with governments and partners.
🔹 Capacity Building & Training – Organizing workshops and training sessions for farmers, policymakers, and industry stakeholders.
🔹 Technical Assistance – Advising governments on agricultural best practices, sustainable fisheries, and food safety standards.
Consultants may work in FAO headquarters in Rome, regional/country offices, or remotely, depending on project needs.
Who Can Apply?
FAO hires consultants across various expertise levels, from junior to senior professionals. To qualify, you generally need:
✔ Education – A Master’s or PhD in agriculture, economics, environmental science, public policy, food security, rural development, or related fields.
✔ Experience – A minimum of 5 years of relevant work experience (10+ years for senior-level consultancies).
✔ Technical Skills – Expertise in data analysis, policy research, project management, GIS technology, or agricultural development.
✔ Language Proficiency – Fluency in English, French, or Spanish (knowledge of Arabic, Chinese, or Russian is an advantage).
✔ Soft Skills – Strong problem-solving, teamwork, and communication abilities.
✔ Availability – Willingness to work on short-term or long-term consultancy contracts.
FAO encourages applications from diverse backgrounds, including independent researchers, subject matter experts, and development practitioners.
Application Process
FAO consultancy roles are project-based and often have rolling deadlines. The hiring process includes:
- Job Posting & Application Submission – FAO posts open consultancy positions on its career portal.
- Screening & Shortlisting – Applications are reviewed based on qualifications, experience, and expertise.
- Assessment & Interviews – Shortlisted candidates may be required to complete technical assessments and interviews.
- Final Selection & Contract Offer – Selected candidates receive consultancy contracts based on project duration and budget.
Contracts typically range from 3 months to 11 months, with possibilities for renewal depending on project needs.
How to Apply
Interested candidates can apply through the FAO Careers Portal:
🔹 Step 1: Visit FAO Employment Page
🔹 Step 2: Create an online profile and upload your CV, cover letter, and credentials.
🔹 Step 3: Search for consultancy vacancies by region, specialization, and contract type.
🔹 Step 4: Submit your application before the deadline.
💡 Pro Tip: To increase your chances, tailor your CV and cover letter to highlight your technical expertise, research experience, and policy contributions.
Conclusion
FAO consultancy jobs provide a unique opportunity to contribute to global food security, climate resilience, and sustainable agriculture. If you have expertise in agriculture, environmental science, policy development, or economic research, this could be the perfect chance to make a real impact on global food systems.
🚀 Ready to join FAO as a consultant? Apply today and be part of the mission to build a hunger-free world! 🌱🌍💼
